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Pregled recepata

Potatoes with herbs - sous vide

Meni: gg.recipe.menuType.Sous vide

Alergeni: Mliječni proizvodi
35 Minute Easy

Ljudi

Potatoes with herbs

Sastojci


mažuran
1 grančica
sol
1 prstohvat
oguljeni krompir
180 g
ruzmarin
1 grančica
puter
1 kašika

Searing
puter
2 kašika

Priprema

  1. Peel and cut the potatoes into round slices. Season to taste.
  2. Place slices in a single layer into a vacuum bag that is suitable for sous vide cooking and add butter.
  3. Vacuum and seal the bag and place it onto the grid in the oven.
  4. Tip: Remove vegetables from bag and sear for about 1-2 minutes on each side, until golden brown.
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